Here’s what you need:
hydrated white bulgur wheat
fresh diced apricots
almond or coconut milk
Here’s what you do:
Hydrate 1/2 cup bulgur wheat by soaking it in filtered water for about an hour or so. Drain any excess water. Place unused portion in the refrigerator for additional servings. (It will keep for about a week cooled)
Mix or match these or any other similar dry ingredients in a bowl. Whatever nuts you like–pecans, dates, etc.
Place your favorite diced up fruit in the bowl, i.e. bananas, strawberries, blueberries, apricots, peaches, etc
Squirt in some honey to sweeten. Pour almond or coconut milk over the mixture and ENJOY!